We actually got home last week but two days later Matt got on a plane for Memphis so it was a non-cooking week. But we're all home now so here we go:
1. Tuna Rice Casserole (I used to eat this all the time when I was kid but my family doesn't really like it. I'm not sure why I insist on making it.)
2. Taco Soup
3. Clam Chowder (It's still pretty chilly here so soup still sounds good. Snowed a couple of days ago and the ground was frozen this morning. Ya gotta love mountain living.)
4. Mixed Grain Casserole (Haven't tried this yet but I saw it again on Sally post)
5. Burritos
6. I'm looking for dutch-oven recipes in preparation for camping this summer...
Looking forward to spring...
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